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handiest kitchen tool
We have reached for our wooden citrus reamer more often than we would assume. A squeeze of fresh lime in the shrimp Pad Thai made at home, a tablespoon of fresh orange juice in the scone batter, a dollop of lemon pulp in our grandmother's vanilla cake recipe. Time and time again we find this to be a classic, purposeful tool for every kitchen.
untreated beechwood, made in Poland.
weight- +/- 2 ounces
size- 5-1/2 inches long
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