Ever try to cut perfect slices on a fresh made sourdough and struggle? 

No need to worry with the perfect bread knife, this is a durable design. The blade is a precision laser cut and tempered to a hardness of 58 on the Rockwell scale. This results in a hard, wickedly sharp blade that retains an edge for longer and is both highly corrosion resistant and elastic. The benefit of a full-tang blade is its ideal balance leading to a great cutting performance. AN UPGRADE you surely will notice!

Made from a proprietary Hi-Carbon American Steel, this full-tang vintage blade is cut, ground, polished and sharpened in a Massachusetts facility. Handles of exotic imported hardwoods are assembled to the blades with brass rivets and then the knives are meticulously finished and sharpened.

With brass rivets complementing rich walnut handles, this Vintage-style inspired knife pairs a timeless look and feel with a new ergonomic design. The sleek, tapered handle facilitate both a traditional and pinch grip. Made by one of our favorite American Heritage brands that have been making quality kitchen knives in the US since 1877. 

materials - stainless steel blade, brass rivets, walnut handle

size - 13.25 inches overall length, 1.5 inch wide blade