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iron bakeware that will last generations
WHY USE IRON BAKEWARE?
With a little proper care iron bakeware can last many generations. Its light-weight with a natural non-stick season coating that helps your beautiful bakes not stick. Iron bakeware has great heat retention that helps golden the bottom of your pies! Bye soggy bottoms and hello 1st prize fair-ground pie winner!
About the Maker:
Netherton Foundry is a family-owned business located in South Shropshire, England. Their mission to restore the misuse of the Industrial Revolution that began in this very region back in the 18th century starts with sourcing their materials locally, primarily in the region of Shropshire. We admire that they are working sustainably with their partners to use finishes and materials that can be restored and even improve with age. Hand-spun iron wares are beautiful to cook on. They are the lightweight versions of cast iron with great heat retention and even distribution as well as a surface that can be seasoned over and over again to create a natural non-stick finish. Perfect for all those seasonal pies! With a little extra love and care this cookware will become a favorite to any home cook enthusiast.
size- 10 inches wide by 1 inch tall
weight- 2 pounds
No soggy bottoms here! I've used mine several times with excellent results. The pan holds more than you think it would and the crusts have always been just the right amount of crisp. A worthwhile investment.
I bought this a gift for a fellow pie maker. He said it took some getting use to but now he’s covets this pie pan. It washes and bakes perfectly. Like with most seasoned cast irons they are flawless once you get in your groove. Would love to buy one for myself. This a great staple and preferred over glass and foil. Heirloom piece.
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