Introducing the Little Carbon Steel 9 inch Skillet by Smithey.

Its distinct combination of beauty and performance is designed to be a daily workhorse for frying eggs, searing single proteins, or sautéing sides of vegetables. It also works as an exceptional sidekick to other cast iron pans, allowing you to finish a dish with ease—think special sauces, fried shallots, toasted pecans, and more. As with the rest of our carbon steel line, each carbon steel is hand-forged by artisan blacksmiths in Charleston, South Carolina and is designed for a lifetime of use.

Works on all heat sources: from gas to electric to induction, even open flame. 

Hand wash and dry only. 

materials - hand forged carbon steel, pre-seasoned 

size - 9 inches diameter, 1.5" depth. 16.75" length including handle